knead doughs
roll out doughs
prepare doughs
shape doughs
bake doughs
store doughs
freeze doughs
mix doughs
divide doughs
proof doughs
the chef prepared several doughs for different types of bread.
she learned how to knead the doughs properly.
different doughs require varying amounts of flour.
he experimented with various doughs to create the perfect pizza.
some doughs can be refrigerated for later use.
she divided the doughs into equal portions.
different cultures have unique doughs for their traditional dishes.
he rolled out the doughs to make cookies.
she added spices to the doughs for extra flavor.
some doughs can be used for both sweet and savory dishes.
knead doughs
roll out doughs
prepare doughs
shape doughs
bake doughs
store doughs
freeze doughs
mix doughs
divide doughs
proof doughs
the chef prepared several doughs for different types of bread.
she learned how to knead the doughs properly.
different doughs require varying amounts of flour.
he experimented with various doughs to create the perfect pizza.
some doughs can be refrigerated for later use.
she divided the doughs into equal portions.
different cultures have unique doughs for their traditional dishes.
he rolled out the doughs to make cookies.
she added spices to the doughs for extra flavor.
some doughs can be used for both sweet and savory dishes.
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